{"id":2233,"date":"2012-04-27T16:40:54","date_gmt":"2012-04-27T14:40:54","guid":{"rendered":"http:\/\/jlggb.net\/blog3\/?p=2233"},"modified":"2020-08-23T11:50:05","modified_gmt":"2020-08-23T09:50:05","slug":"french-food","status":"publish","type":"post","link":"https:\/\/jlggb.net\/blog3\/?p=2233","title":{"rendered":"French Food"},"content":{"rendered":"<p><a href=\"https:\/\/jlggb.net\/blog3\/wp-content\/uploads\/2012\/04\/french-food.jpg\" data-rel=\"lightbox-image-0\" data-imagelightbox=\"0\" data-rl_title=\"\" data-rl_caption=\"\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2234\" title=\"\" src=\"https:\/\/jlggb.net\/blog3\/wp-content\/uploads\/2012\/04\/french-food.jpg\" alt=\"\" width=\"640\" height=\"480\" srcset=\"https:\/\/jlggb.net\/blog3\/wp-content\/uploads\/2012\/04\/french-food.jpg 1280w, https:\/\/jlggb.net\/blog3\/wp-content\/uploads\/2012\/04\/french-food-300x225.jpg 300w, https:\/\/jlggb.net\/blog3\/wp-content\/uploads\/2012\/04\/french-food-1024x768.jpg 1024w, https:\/\/jlggb.net\/blog3\/wp-content\/uploads\/2012\/04\/french-food-150x112.jpg 150w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/a><br \/>\nVendredi 27 avril 2012, 16h40, 49 rue Monge, Paris, 5e. On se demande pourquoi il faudrait annoncer \u00ab\u00a0cuisine fran\u00e7aise \u00bb sur une brasserie qui se nomme Le Petit Panth\u00e9on, \u00e0 c\u00f4t\u00e9 des Ar\u00e8nes de Lut\u00e8ce. Puisqu&rsquo;il s&rsquo;agit de faire go\u00fbter \u00e0 la \u00ab\u00a0soupe \u00e0 l&rsquo;oignon maison \u00bb et aux \u00ab\u00a0escargots bourgogne \u00bb, il est plus efficace d&rsquo;inscrire \u00ab French Food\u00a0\u00bb.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vendredi 27 avril 2012, 16h40, 49 rue Monge, Paris, 5e. On se demande pourquoi il faudrait annoncer \u00ab\u00a0cuisine fran\u00e7aise \u00bb sur une brasserie qui se nomme Le Petit Panth\u00e9on, \u00e0 c\u00f4t\u00e9 des Ar\u00e8nes de Lut\u00e8ce. Puisqu&rsquo;il s&rsquo;agit de faire go\u00fbter \u00e0 la \u00ab\u00a0soupe \u00e0 l&rsquo;oignon maison \u00bb et aux \u00ab\u00a0escargots bourgogne \u00bb, il est plus &hellip; <a href=\"https:\/\/jlggb.net\/blog3\/?p=2233\" class=\"more-link\">Continuer la lecture de <span class=\"screen-reader-text\">French Food<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[42,76,34],"tags":[132,36],"class_list":["post-2233","post","type-post","status-publish","format-standard","hentry","category-langage","category-typographie","category-vitrines","tag-neon","tag-paris"],"_links":{"self":[{"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=\/wp\/v2\/posts\/2233","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2233"}],"version-history":[{"count":0,"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=\/wp\/v2\/posts\/2233\/revisions"}],"wp:attachment":[{"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2233"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2233"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jlggb.net\/blog3\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2233"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}